Key facts
- Location
- Japan
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 3 Nov 2026
- Posted
- 10 Oct 2026
About the role
As a Culinary Administrator, you’re not just supporting the Culinary team – you’re the behind-the-scenes partner who keeps our kitchens running smoothly, so our chefs can focus on creating memorable dining experiences that spread the light and warmth of hospitality to every guest.
The full description is on Hilton Worldwide’s careers site (opens in a new tab).