Key facts
- Location
- Medford, OR, United States
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 8 Nov 2026
- Posted
- 5 Nov 2026
About the role
Provides courteous, friendly food service to patients, employees, visitors, and physicians by preparing hot and cold food items on the grill or fryer, according to recipes and menu request, using designated and appropriate food service equipment. Complies with department standards and uses knowledge of proper food handling techniques. Sets up, stocks, and cleans service areas.
The full description is on Providence’s careers site (opens in a new tab).