Key facts
- Location
- New Orleans, LA, United States
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 8 Nov 2026
- Posted
- 25 May 2026
About the role
The Multi-Outlet F&B Manager – Fine Dining is responsible for leading the daily operations of Emeril’s Kitchen and Steakhouse Restaurant. This role drives operational excellence, guest satisfaction, team performance, and financial results across multiple high-volume outlets. The Manager provides visible leadership on the floor, ensuring speed, accuracy, quality, and consistency of service while maintaining brand standards and operational procedures. This position fosters a culture of accountabil
The full description is on Caesars Entertainment’s careers site (opens in a new tab).