Key facts
- Location
- Spokane, WA, United States
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 8 Nov 2026
- Posted
- 26 Oct 2026
About the role
Under the general supervision of the Production Manager/Buyer, the Cook will prepare hot foods for patient services, café, and catering. All items will be prepared according to standardized recipes, consistency modification guidelines, and daily menu. The cook will also ensure a timely service.
The full description is on Providence’s careers site (opens in a new tab).