Key facts
- Location
- Detroit, MI, United States
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 6 Nov 2026
- Posted
- 6 Nov 2026
About the role
The Chef D'Cuisine will hire, train, and supervise all areas of the hotel’s food production. This position serves as a team leader while upholding the high standard that will be expected at the NoMad Detroit. The Chef de Cuisine will also play an instrumental role in establishing systems and supporting the growth and training of staff.
The full description is on Hilton Worldwide’s careers site (opens in a new tab).