Key facts
- Location
- United Arab Emirates
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 3 Nov 2026
- Posted
- 28 Oct 2026
About the role
The responsibility of the Culinary Intern is to support the daily operation in their respective outlet kitchen. They follow the direction and instructions of the senior chef. Culinary Intern are performing all basic cooking, preparation, cleaning, delivery and other supportive duties as instructed by the CDP & DCDP and required by the operation. Culinary Intern should have a high-level passion and dedication to the craft with their contribution of skills and enthusiasm to the dynamic operation o
The full description is on Hilton Worldwide’s careers site (opens in a new tab).