Key facts
- Location
- Richland, WA, United States
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 8 Nov 2026
- Posted
- 6 Nov 2026
About the role
Under the direction of the Supervisor, Food Production, remains responsible for simple-step food preparation, tray line setup, and serving as well as short order cooking of foods for patients, catering or retail food service customers, acts in a manner that supports patient food safety, customer satisfaction, and departmental goals, and performs other duties as assigned.
The full description is on Providence’s careers site (opens in a new tab).