Key facts
- Location
- Santa Marta, Magdalena, Colombia
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 3 Nov 2026
- Posted
- 22 Oct 2026
About the role
As a Culinary Apprentice through our partnership with The American Hotel & Lodging Association Foundation (AHLAF), you’re not just working alongside experienced chefs to gain practical experience in a professional kitchen – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
The full description is on Hilton Worldwide’s careers site (opens in a new tab).