Key facts
- Location
- Ras Al Khaimah, United Arab Emirates
- Workplace
- On-site
- Pay
- Not stated
- Contract
- Not stated
- Detected
- 3 Nov 2026
- Posted
- 23 Oct 2026
About the role
As a Chef de Partie - Butchery, you'll lead the butchery section in the preparation, portioning, and quality control of meats, poultry, and seafood, ensuring the highest standards of freshness, consistency, and food safety.
The full description is on Hilton Worldwide’s careers site (opens in a new tab).
